Fertilización fosfórica durante el establecimiento y primer ciclo productivo de Coffea canephora Pierre ex Froehner en un suelo Pardo Gleyzoso sin carbonatos
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Abstract
With the objective of determining the influence that it has more than enough growth and the production has the different dose of phosphoric fertilizer use in new plantations of Coffea canephora Pierre ex Froehner this work was developed in the Investigations Scientist Technique Area of The Alcarraza, Sagua de Tánamo, belonging to the Scientific Technological Unit of Base Estación Experimental Agro-Forestal Velasco, Holguín. The coffees were planted at a distance of 2 m x 3 m on a Brown Gleyed soil without carbonates located at 300 msnm and prepared at randomized blocks design with four replicates. Four levels of P2O5 were used that constituted the treatments, and as phosphoric payee the triple superphosphate was used. Were evaluated the height and the diameter from the coffees top and the production was controlled during four crops. To the obtained data were carried out analysis of variance of double classification and the test of multiple ranges of Duncan in the necessary cases. The answer to the phosphoric fertilization was in the order of the 20 kg • ha-1 • año-1 for the first three years of having planted the coffee. The recommendations in function of the yield suggest dose of 40 kg • ha-1 to obtain 1.14 t coffee berry • ha-1, while it stops yields of 2.45 t coffee berry • ha-1 it is necessary the use of 120 kg • ha-1 with what are covered the necessities of P2O5 for the period.
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References
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